Can I make this soup vegetarian?

Yes! You can substitute the ground beef with black beans, lentils, or a meat substitute like tofu crumbles for a vegetarian version.

How do I make this soup spicier?

Add chopped jalapeños, hot sauce, or a sprinkle of cayenne pepper to increase the heat level.

Can I make this soup in the slow cooker?

Yes! Brown the beef and add all ingredients to the slow cooker. Cook on low for 4 hours or high for 2 hours, then stir in the cream cheese before serving.

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