Healthy Bang Bang Chicken Sauce Recipe

Bang Bang Chicken Sauce is the perfect balance of creamy, spicy, and slightly sweet, elevating any chicken dish to restaurant-quality status. This healthy version keeps all the flavor without excess calories or artificial ingredients, making it ideal for weeknight dinners, meal prep, or entertaining. With simple, wholesome ingredients and expert technique, you’ll achieve a velvety, well-balanced sauce every time.

Ingredients List

  • ½ cup Greek yogurt or light mayonnaise
  • 2 tablespoons sriracha sauce (adjust for heat preference)
  • 1–2 tablespoons honey or agave syrup
  • 1 teaspoon rice vinegar or lime juice
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon smoked paprika (optional)
  • Salt and freshly ground black pepper, to taste

Step-by-Step Instructions

Bang Bang Sauce
Prepare the Base

In a medium bowl, combine Greek yogurt or light mayonnaise with honey, rice vinegar, garlic powder, and onion powder. Stir until smooth.

Add Heat and Flavor

Gradually whisk in sriracha, adjusting the amount based on your desired level of spiciness. Add smoked paprika if using for depth and subtle smokiness.

Balance and Season

Taste the sauce and adjust sweetness, acidity, or salt as needed. The sauce should be creamy, tangy, and balanced with a gentle kick.

Serve or Store

Drizzle over grilled, baked, or air-fried chicken. Can also be used as a dip for vegetables or shrimp. Serve immediately or refrigerate for later use.

Cook Time

Total: 10 minutes
Prep: 10 minutes
Bake: 0 minutes

Servings

Makes approximately ½ cup

Nutritional Information (approx. per serving)

  • Calories: 60
  • Fat: 3g
  • Carbohydrates: 6g
  • Sugar: 4g
  • Protein: 2g
  • Sodium: 120mg

Storage Instructions

Store in an airtight container in the refrigerator for up to 5 days. Stir before serving as ingredients may settle slightly.

Suggestions

Perfect for drizzling over grilled chicken, shrimp, or roasted vegetables. Also works as a dip for raw veggies, chicken tenders, or spring rolls.

Seasonal Relevance

Healthy Bang Bang Chicken Sauce is ideal year-round, adding a fresh, spicy-sweet kick to light summer dishes or warming comfort to cooler-season meals.

Conclusion

This Healthy Bang Bang Chicken Sauce Recipe combines simplicity, flavor, and nutrition. Creamy, spicy, and slightly sweet, it’s a versatile sauce that elevates meals while keeping them wholesome and satisfying.

Healthy Bang Bang Chicken Sauce Recipe

Recipe by Soha
Servings

½ cup

servings
Prep time

10

minutes
Cooking timeminutes
Calories

60

kcal
Total time

10

minutes

This Healthy Bang Bang Chicken Sauce is creamy, spicy, and slightly sweet, perfect for drizzling over grilled, baked, or air-fried chicken. Made with wholesome ingredients, it delivers full flavor without extra calories or artificial additives.

Ingredients

  • ½ cup Greek yogurt or light mayonnaise

  • 2 tablespoons sriracha sauce (adjust for heat)

  • 1–2 tablespoons honey or agave syrup

  • 1 teaspoon rice vinegar or lime juice

  • 1 teaspoon garlic powder

  • 1 teaspoon onion powder

  • ½ teaspoon smoked paprika (optional)

  • Salt and freshly ground black pepper, to taste

Directions

  • In a medium bowl, combine Greek yogurt or mayonnaise with honey, rice vinegar, garlic powder, and onion powder. Stir until smooth.
  • Gradually whisk in sriracha, adjusting for desired heat. Add smoked paprika if using.
  • Taste and adjust seasoning with salt, pepper, sweetness, or acidity.
  • Serve immediately over chicken or use as a dip, or refrigerate for later use.

Recipe Video

Notes

  • Store in an airtight container in the refrigerator for up to 5 days.
  • Stir before serving as ingredients may settle.
  • Works as a sauce, drizzle, or dip for chicken, shrimp, tofu, or vegetables.
  • Adjust sriracha or honey to balance heat and sweetness.

FAQs

Can I make this sauce ahead of time?
Yes, it can be prepared up to 3 days in advance and stored in the refrigerator.

Is it possible to make it completely sugar-free?
Yes, replace honey or agave with a sugar-free sweetener like stevia or monk fruit syrup.

Can this sauce be used with other proteins besides chicken?
Absolutely. It pairs beautifully with shrimp, tofu, or roasted vegetables.

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